The Scottish Fold - Scottish Morning (20g)
Wholesome and cultivated, The Scottish Fold has a roundness to her that makes her easy to live with. Born and bred where the air is fresh, and the soil is fertile, she’s a timeless blend of rich China, malty Ceylon and strong Assam for a robust cup of sunshine.
- Brewing Method
- Additional Information
- Shipping Information
1. Bring water to a full boil (100°C)
2. Add 1 rounded teaspoonful
3. Steep for 3-5 mins
4. Enjoy with or without milk
Ingredients: Black Assam, Ceylon and China Teas
Origin: Singapore
Estimated Arrival: 1-5 working days (Local orders) / 3-14 working days (International orders)
Brewing Method
1. Bring water to a full boil (100°C)
2. Add 1 rounded teaspoonful
3. Steep for 3-5 mins
4. Enjoy with or without milk
Additional Information
Ingredients: Black Assam, Ceylon and China Teas
Origin: Singapore
Shipping Information
Estimated Arrival: 1-5 working days (Local orders) / 3-14 working days (International orders)