With this recipe, your guest would be impressed that Vegan bakes actually do taste good. #breakthesterotype #govegan ;)
SALTED CARAMEL TURMERIC COOKIES
2 cups of oat flour (ground-up oats)
1 tsp baking powder
3 tbsp coconut oil
½ tbsp maple syrup
½ Natures Charm’s salted caramel sauce
3 tbsp plant-based milk
2 tsp chia seeds
1 tsp turmeric
1. Preheat oven to 180 degrees.
2. Combine everything together then form your cookies. Bake them for about 12-15 minutes, or until crunchy. Let them cool before you take a bite - but we know that’s never going to happen!
Recipe by: Grace; IG@graceteohq
Adapted from: Jacky; IG@plantastybites
If you give this a try, be sure to let us know in the comment section below, and let us know what other recipes you wish to see. Don’t forget to snap a picture of your epic creation for Instagram, and tag us at @souleygreen @naturescharmsg with the hashtag #souleygreen #naturescharmsg if you do - we love seeing your recreations!